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Deliciously creamy, this Vodka Sauce will brighten a variety of dishes with ripe Italian tomatoes and a blend of fresh Pecorino Romano and Grana Padano cheese. Slow-cooked in small craft batches in Italy this family recipe is made with all-natural ingredients and will be the star of any dish!
• Size: 24 oz (680 g) • Ingredients: Tomato puree, tomato pulp, UHT cream (milk), onion, water, extra virgin olive oil, Pecorini Romano cheese (sheep's milk, salt, rennet), Grana Padano cheese (milk, salt, rennet, preservative: egg lysozyme), corn starch, salt, basil, vodka, garlic, acidity regulator: lactic acid, oregano, black pepper, chili pepper.
